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" In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or... "
Report of the Board of Statutory Consolidation: Personal property law to ... - Halaman 4182
oleh New York (State). Board of Statutory Consolidation - 1907
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Acts Passed at the ... Session of the General Assembly for the Commonwealth ...

Kentucky - 1918 - 808 halaman
...wholly or packed with it so as to reduce, lower, or injuriously (affect its quality or strength.) Third. If any valuable constituent of the article has been wholly or in part abstracted; or if the product is below that standard of quality represented to the purchaser or consumer. Fourth....
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Acts of the State of Ohio, Volume 117

Ohio - 1938 - 1084 halaman
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Acts of the State of Ohio, Buku 3

Ohio - 1969 - 952 halaman
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Annual Report of the State Board of Health of New York, Volume 19,Bagian 1

New York (State). Board of Health - 1809 - 812 halaman
...the article, so that the product, when sold, shall deceive or tend to deceive the purchaser. Third. If any valuable constituent of the article has been wholly or in part abstracted, so that the product, when sold, shall deceive or tend to deceive the purchaser. Fourth. If it be an...
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The Shipley Collection of Scientific Papers, Volume 164

1833 - 858 halaman
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Michigan Reports: Cases Decided in the Supreme Court of Michigan, Volume 159

Michigan. Supreme Court, Randolph Manning, George C. Gibbs, Thomas McIntyre Cooley, Elijah W. Meddaugh, William Jennison, Hovey K. Clarke, Hoyt Post, Henry Allen Chaney, William Dudley Fuller, John Adams Brooks, Marquis B. Eaton, Herschel Bouton Lazell, James M. Reasoner, Richard W. Cooper - 1910 - 804 halaman
...with it, so as to lower or depreciate or injuriously affect its quality, strength or purity ; second, if any inferior or cheaper substance or substances have been substituted wholly or in part for it ; third, if any valuable or necessary constituent or ingredient has been wholly or in part abstracted...
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Biennial report of the Louisiana State Board of Health. 1906/07

1908 - 696 halaman
...substance ihas been mixed with it, so as to lower or injuriously affect its quality or strengtn, or if any inferior or cheaper substance or substances have been substituted wholly or in part for the pure article, or to mix any substance in food or drink so sold, or to sell the same so mixed, winlch...
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Public Documents of Massachusetts, Volume 11

Massachusetts - 1897 - 1240 halaman
...been mixed with It, so as to lower or depreciate or Injuriously affect its quality, strength orpurlty. 2. If any Inferior or cheaper substance or substances have been substituted wholly or in part for it. 3. If any valuable or necessary constituents or ingredient have been wholly or in part taken from...
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Annual Report of the Ohio State Board of Agriculture, Volume 46,Bagian 1891

Ohio State Board of Agriculture - 1892 - 782 halaman
...mix") with it, so as to lower or depreciate, or injuriously afiect its quality, strength or parity' (2.) If any inferior or cheaper substance or substances have been substituted wholly or in part for it; (3.) If any valuable or necessary constituent or ingredient has been wholly or in part extracted...
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American Bee Journal, Volume 29

1892 - 710 halaman
...wholly or in part for the article, so that the product when sold shall tend to deceive the purchaser. 3. If any valuable constituent of the article has been wholly or in part abstracted, so that the product when sold shall tend to deceive the purchaser. 4. If it be an imitation of, and...
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