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TABLE OF CONTENTS.
PART I. AGRICULTURE.
I. FEEDING STUFFS.
Composition of Feeding Stuffs..
Table Showing Average Composition of American Feeding Stuffs
Average American Digestion Coefficients of Feeding Stuffs.....
Classification of Cattle Foods....
Classification of Concentrated Feed Stuffs.
Feeding Standards for Farm Animals...
Rations for Dairy Cows.....
Calculation of Components of Feed Rations.
Weight of Concentrated Feeding Stuffs..
Food Requirements of Farm Animals..
Comparative Value of Cattle Foods....
Prices of Cereals per Bushel and per Ton..
Valuation of Feeding Stuffs......
....
II. FARM ANIMALS.
PAGE
I
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6
9
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16
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18
Characteristics of Breeds of Live Stock. Prof. John A. Craig, of
Iowa Agricultural College...
Determination of the Age of Farm Animals by their Teeth..
Body Temperature of Farm Animals...
Duration and Frequency of eat in Farm Animals.
Feeding and General Care of Poultry. Prof. Wm. P. Wheeler, of
N. Y. (Geneva) Experiment Station...
31
Gestation Calendar..
Synopsis of Breeds of Poultry.......
36
Heredity. Prof. Thos. Shaw, of Minnesota Experiment Station. 36
III. VETERINARY SCIENCE.
Common Diseases of Farm Animals. W. G. Clark, M.D.C.,
Marinette, Wis................
4I
Veterinary Remedies and Doses. W. G. Clark, M.D.C., Mar-
inette, Wis.....
51
V
55
57
58
59
Suppression of Hog Cholera and Swine Plague..
Remedies for the Horn-fly..
List of Disinfectants.....
Rules for the Disinfection of Stables..
Regulations for the Government of Dairies and Dairy Farms in
the District of Columbia................
The Weight and Average Composition of Ordinary Crops, in
Area of Feeding Surface in Silos Required for Different Herds.. 70
Number of Plants or Hills for an Acre of Ground..
..70, 71
Yield of a Good Crop of Farm Products per Acre...
71
V. HORTICULTURE.
Usual Distances for Planting Vegetables....
72
Quantity of Seed of Vegetables Required to Sow an Acre...... 73
Distances Apart for Fruit-trees, Time Required to Bear Fruit,
and Longevity...
74
Average Yields per Acre of Various Crops.....
Relation of Specific Gravity, Dry Matter, and Starch Content of
Potatoes.
Specific Gravity, Sugar Content, and Boiling-point of Maple
Sugar
77
Weight of Sugar Obtained from 100 lbs. of Maple Syrup...
Temperatures to which Perishable Goods may be Subjected without Injury.....
Temperatures Injurious to Plants..
Best Temperatures for Preserving Horticultural Products........ 81
The Preservation of Soft Fruits for Exhibition Purposes..........
81
78
79
80
VI. SEEDS.
Seed-testing for the Farmer, by the late Gilbert H. Hicks, of
U. S. Department of Agriculture....
Standards of Purity of Seeds.....
Table of Germination Standards...
Number, Weight, Cost of Grass Seeds, and Amount to Sow per
Acre
Notes on the Adaptability and Uses of Grasses and Clovers..
Vitality of Seeds, if Properly Kept........
84
86
89
91
93
VII. WEEDS.
Table of Noxious Weeds. L. H. Dewey, Assistant Botanist
U. S. Department of Agriculture.....
94
Treatments for Injurious Insects and Fungous Diseases of
Plants. Prof. E. S. Goff, of Wisconsin Experiment Station. 99
Spraying Calendar...
A Cheap Orchard-spraying Outfit.
Prevention of Oats-smut....
The Formalin Treatment for the Prevention of the Smuts of
Cereal Grains and of Potato Scab......
Fighting the Chinch-bug by Means of Kerosene Emulsion...
IX. FORESTRY.
ΙΟΙ
104
105
IC7
108
Forestry for Farmers. Dr. B. E. Fernow, Director N. Y. State
College of Forestry...
109
Number of Trees on an Acre.....
113
Fuel Value and Specific Gravity of some of the More Important
Woods of the United States..
114
Distance Table for Tree-planting..
116
States and Territories Observing Arbor Day, with Dates..
Forest-fire Laws in the United States.....
117
118
X. MANURES AND FERTILIZERS.
Manures and Fertilizers....
Approximate Losses of Fertilizing Materials in Different Sys-
tems of Farming.....
Average Chemical Composition of American Soils.
Manurial Value of Feeding Stuffs..
122
123
124
125
Fertilizing Constituents of Feeding Stuffs and Farm Products.. 126
Amount of Soil Ingredients Withdrawn by Various Crops...... 123
Amount of Fertilizing Materials Contained in Different Crops
Grown on One Acre..
129
Farmyard Manure Required to Replace Ingredients Abstracted
from the Soil by an Acre of Different Crops.....
Amount and Quality of Manure Produced by Stock.
Composition, Amount, and Value of Manure Produced by Dif-
ferent Kinds of Farm Animals....
130
131
Quantities of Nitrogen and Ash Constituents Voided by Animals 131
Percentage Composition of Commercial Fertilizing Materials.... 132
Exhaustion of Fertilizers....
134
Equivalent Quantities of Fertilizing Materials.
Valuation of Manures and Fertilizers...
135
136
Trade Values of Fertilizing Ingredients in Raw Materials and
Chemicals, 1899....
137
Conversion Table for Calculating Fertilizing Ingredients.. ... 138
XI.
AGRICULTURAL ENGINEERING.
Drainage: Reasons for Tile-draining Land....
139
Number of Rods and of Tiles per Acre, with Drains at Various
Distances Apart...
140
Size of Tiles Required for Draining under Average Conditions 140
Table of Size of Tile Pipe of Main Drain..
Rule for Obtaining Size of Main Pipes....
Number of 12-inch Pipes Required per Acre at Different Dis-
tances between the Drains.
141
Number of Acres which a Tile of a Given Diameter and per
Cent Grade will Drain when Used as an Outlet.
Rise of the Slope for 100 Feet..
142
143
Quantity of Earth Removed per Rod of Drains of Various
Dimensions.
Rainfall
144
Windmills: Table Showing the Force and Velocity of Wind.... 145
Number of Square Feet and Acres Irrigated by Windmills of
Different Sizes..
145
Table Showing Capacity of Windmills..
146
Table Showing Economy of Windmills.
Nominal Horse-power Required for the Discharge of Given
Quantities of Water with Lifts of 10 and 20 ft..
Power Required to Raise Water from Deep Wells by Pumping 152
Approximate Cost of Different Kinds of Pipe used for Irriga-
tion
152
Average Cost per Mile of Constructing Irrigating Canals and
Ditches.
Capacity of Cisterns in Barrels, per Foot in Depth...
Fraction of the Weight of a Vehicle and Load Required to
Effect of Inclination on Tractive Force.
Move Same on a Level Road.....
Tractive Power of Horses at Different Speeds..
Effects of Surface on Tractive Force.....
158
159
160
Cost of Hauling Farm Produce in the United States....
Labor Done by one Horse on Canals, Railroads, and Turnpikes 161
Labor Done by Team in Plowing...
161
The Effect of Wide Wagon Tires...
162
Average Quantity of Stone Required to Keep Roads in Repair. 162
Interior Dimensions of Farm Buildings...
163
Percentages of Nutrients, Water, and Refuse in Food Materials. 169
Pecuniary Economy of Food....
172
Amounts of Nutrients Furnished for 25 Cents in Food Materials 173
Dietary Standards..
......175
Summary of American Dietary Studies.
175
Diagram of a Good Steer's Carcass, as Cut Up and Priced in
Eastern Markets.....
176
and Ages....
Diagrams of Cuts of Veal, Mutton, and Pork..
Live Weight and Dressed Weight of Steers of Different Breeds
Proportion of Beef to the Live Weight of Cattle..
Comparative Results Obtained with Fattening Animals.
Live Weight and Gains Made by Swine...
Proportion of the Various Parts of Cattle, Sheep, and Swine.... 180
177
178
......
179
PART II. DAIRYING.
I. DAIRY COWS.
On the Origin and Characteristics of the Different Breeds of
Dairy Cattle......
I. Jersey Cattle. By the Author..
II. Guernsey Cattle. Prof W. H. Caldwell, Sec'y.
III. Holstein-Friesian Cattle. S. Hoxie, Supt..
IV. Ayrshires. C. M. Winslow, Sec'y.....
V. Shorthorns as Dairy Cows. J. H. Pickrell, Sec'y.
VI. Red Polled Cattle. J. McLain Smith, Sec'y..
VII. Devon Cattle. L. P. Sisson, Sec'y..
183
186
190
194
196
199
202
VIII. Dutch Belted Cattle. H. B. Richards, Sec'y.
204
IX. Brown-Swiss Cattle. N. S. Fish, Sec'y...
206
Yield of Milk and Fat from Dairy Cows.......
203
Results of Tests of Dairy Breeds Conducted by American Ex-
periment Stations...
209