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" But we are all of us made to shun disgrace, as we are made to shrink from pain, and poverty, and disease. It is an instinct ; and under the direction of reason, instinct is always in the right. "
The Works of ... Edmund Burke - Halaman 47
oleh Edmund Burke - 1803
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A Speech of Edmund Burke, Esq. at the Guildhall, in Bristol: Previous to the ...

Edmund Burke - 1780 - 206 halaman
...thofe ill-natured neighbours of his, who vifited his dunghill to read moral, political, and (economical lectures on his mifery. I am alone. I have none to...few. It is a luxury ; it is a privilege ; it is an mdulgence for thofe who are at their eafe. But we are all of us made to fhun difgrace, as we are made...
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The Works of the Right Honourable Edmund Burke, Volume 8

Edmund Burke - 1803 - 446 halaman
...enemies in the gate. Indeed, my lord, I greatly deceive myfelf, if in this hard feafon I would give 3 peck of refufe wheat for all that is called fame and...all of us made to fhun difgrace, as we are made to fhrink from pain, and poverty, and difeafe. It is an inftinct; and under the direction, of reafon,...
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The Works of the Right Honourable Edmund Burke, Volume 4

Edmund Burke - 1807 - 536 halaman
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege : it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from...
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The American Orator, Or, Elegant Extracts in Prose and Poetry: Comprehending ...

Increase Cooke - 1811 - 428 halaman
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege ; it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from...
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The American Orator, Or, Elegant Extracts in Prose and Poetry: Comprehending ...

Increase Cooke - 1819 - 490 halaman
...this hard season I would give a peck of refuse wheat for all that is called fame and honour in this world. This is the appetite but of a few. It is a...luxury; it is a privilege ; it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from...
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The American Orator, Or, Elegant Extracts in Prose and Poetry: Comprehending ...

Increase Cooke - 1819 - 426 halaman
...give a peck of refuse wheat for all that is called fame and honour in this world. This is the appttite but of a few. It is a luxury ; it is a privilege ; it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from...
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Specimens of Irish Eloquence: Now First Arranged and Collected, with ...

Charles Phillips - 1819 - 484 halaman
...refuse wheat for all that is called fame and honour in the world. This is the appetite but of a few. Jt is a luxury ; it is a privilege : it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink 'from...
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Examples of English Prose: From the Reign of Elizabeth to the Present Time ...

George Walker - 1825 - 668 halaman
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege : it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from...
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An Essay on Elocution: With Elucidatory Passages from Various Authors

J[ohn] H[anbury]. Dwyer - 1828 - 314 halaman
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege ; it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from...
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A Practical System of Rhetoric: Or, The Principles and Rules of Style ...

Samuel Phillips Newman - 1829 - 270 halaman
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege: it is an indulgence for those who are 'at their ease. But we are all of us made to slum disgrace, as we are made to shrink...
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